Features

Preparation Type

• Liquid based

Morphologic features

• Pear shaped, round to oval organisms
• Range in size 15-30 µm
• Pale vesicular eccentrically located nucleus
• Eosinophilic cytoplasmic granules
• Flagella typically not seen in liquid-based prep

Background

• May have Leptothrix in association with Trichomonas (spaghetti and meatballs)